Indian mackerel is not only one of the most widely available fish varieties in Tamil Nadu, Kerala, and across India, but it ...

Discover how to make tandoori masala, a traditional spice mix for tandoor cooking. Perfect for chicken, fish, and vegetarian ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...

Heat the oil in a pan over a high heat and add the onion. Stir-fry for 2-3 minutes until translucent and soft. Add the ginger ...

Chefs, writers, editors and a bookseller gathered to debate — and decide — which titles have most changed the way we cook and ...

"What can I bring?" you ask your Thanksgiving hosts. "Can you bring dessert?" they reply. "But don't bring pie. We've got pie ...

"I would basically eat everything and anything under the sun that is unhealthy," Sunaina Roshan reveals in her latest social media post. A delicious combination of different vegetables cooked and ...

A handful of passionate souls are working to keep alive forgotten flavours from Indo-European kitchens ...

Great Lakes Indian Fish & Wildlife Commission and Keweenaw Bay Indian Community (KBIC) Natural Resources Department collaborated together to host the fourth Waawaashkeshi (Deer) Camp on Nov. 9 to ...

Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.