Thai-inspired recipe made with carrots, celery, tomatoes, and chickpeas simmering in a creamy curry and coconut milk broth.

Thai curry is a global favorite, and it’s not hard to see why. Most dishes are creamy, aromatic, spicy, a little sweet, and delicious with plant-based ingredients like tofu and vegetables.

Easy Thai Oyster Mushroom Curry With Coconut Milk Craving Thai curry but don’t have much time? This easy Thai oyster mushroom curry with coconut milk is just the thing. With just a handful of ...