A recipe to get little hands involved in the kitchen - perfect for 12 months and up. Children's dietitan Angharad Banner ...

Add the meat to the ... a layer of the puff pastry. Pinch the pastry in at the edges of the dish and trim any that hangs over the edge. Cut a slit in the centre of the pie. You can decorate ...

The recipe for a tart with puff pastry and ground meat that I want to show you is, in my humble opinion, the best example of ...

In the world of tarts, quiches and pies, choosing the right pastry is the first step to a successful recipe. Shortcrust and ...

With a creamy, nutmeggy, herby sauce and flaky puff-pastry lid, they might just be the most comforting thing you eat all autumn. We’ve also got another traditional British meat pie recipe for ...

Place one sheet of puff pastry onto a baking tray lightly greased with butter. Lay the slices of marzipan on top of the pastry to cover, leaving a border of 2cm/1in all the way around. Spread the ...

Homemade chicken pie ... recipe on his website that's all about comfort food. This creamy chicken pie, packed with “herby mixed mushrooms” and sealed with a “golden” puff pastry lid ...

Just one scoop of this simple ingredient makes all the difference—and you probably already have some in your fridge. Here's how to incorporate it for a perfect pot pie every time.

The ale should be a dark brew that's slightly on the sweeter side, to add a wonderful malty depth that really enhances the ...