However, I always left room for my mom’s crunchy ramen salad. My mom makes her ... In a large bowl, toss the cabbage and the toasted noodles and seeds with the dressing to taste.

However, I always left room for my mom’s crunchy ramen salad ... While the noodles cool, whisk together the remaining 2/3 cup oil, sugar, vinegar, soy sauce, black pepper, and the reserved ramen ...